Brown Sugar Chocolate Chip Cookies ~ with a twist...
My favorite chocolate chip cookies are soft and gooey inside... The twist with these cookies is that there are less chocolate chip in them and a little fruit. I feel better sending them to school with the kids :) Just enough chocolate though that they don't complain too much...
1/2 cup butter
1/2 cup shortening
2 cups brown sugar
2 cups + 4 tbsp cake & pastry flour
1 tbsp vanilla
1 cup chocolate chips
1 cup raisins/cransberries/sultanas (a little of each or whatever takes your fancy)
Bake on parchment sheets @ 350 degrees
According to Caleb.... "they rock!"